COMPOUND CHOCOLATE
ALINE‘s Compound chocolate is great for making molded chocolates as it sets up well without the extra effort of tempering. It’s also more stable in warmer conditions this is something you’re going to be up against. ALINE‘s Compound chocolate is pretty resilient, except when it comes to adding liquids to it. Even the smallest amount of cold liquid will seize up your compound chocolate into a gloppy mess.
PACKING:200G, 1KG, 2.5KG
